Django Coffee Co.

Kemangau

coffee bag
Tasting notes

Rhubarb, Plum and Hazelnut

Roasting days
Tue

Region
Kisii county
Origin
Kenya
Producer
Marcarius Manchura

Marcarius Manchura, owner of the Kemangau estate first established the farm 2014. Kemangau estate is located in Kisii county, Machoge Borabu constituency.

Kemangau estate has a tree population of up to 4,000 coffee trees. The main

varieties of coffees grown here are: Ruiru 11- 1500 trees Batian – 500 trees Sl 28- 2000 trees

The estate receives support from Kahawa Bora, its miller, on good agricultural

practices. Kahawa Bora has employed a team of agronomists who support in

offering agricultural advice to the estate. Regular training is received on smart climate agriculture and good agricultural practices which include, good pruning practices, Manure and fertiliser application, weed control and renovation advice which helps keep the farm in optimal condition.

Out of stock

£11.00

/ 250g
Grind
1
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Details

Roast Level

Light

Type

Single Origin

Process

Washed

Altitude

1727m - 1727m

Variety

SL-28, SL-34

Brew methods

AeroPress
Pour over
French press

Roaster

Django Coffee Co.

Manchester

We are Django Coffee Co. a coffee roasting company that has taken inspiration from Melbourne’s flourishing and robust coffee scene to make it our mission to provide quality speciality coffee with a low environmental impact.

We source our own green coffee beans from coffee growers around the world and then roast the beans in small batches to be able to create unique flavours.

Django Coffee Co. is 100% committed to providing information on the origins, the farmers and the coffee beans journey from the farm to your cup. We are a company that respects the farmers, the environment as well as our customers.

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