Django Coffee Co.
Gasharu
Red Fruits, Cinnamon and Apple
In Rwanda, coffee has brought hope for a better future since the dark days of the Civil War that shook the country back in 1994. Coffee has been used as a vehicle for positive change in the years that have followed, and the country is now rightly heralded as a top producer of fine speciality coffee.
Coffee was introduced to Rwanda in 1903 by German missionaries. As a cash crop, it received government backing but the focus was very much on quantity rather than quality. However, the impact of the world coffee crisis in the late 1990s, when prices fell for several years below the cost of production, caused many Rwandan coffee farmers to rethink their position. Working hand in hand with the Rwandan Coffee Board (OCIR Café), international NGOs such as USAID, the Gates Foundation, and other coffee-focused organisations, a speciality coffee sector was created in the early 2000s.
Out of stock
£11
/ 250gor
Details
Roast Level
Medium-lightType
Single OriginProcess
NaturalAltitude
1600m - 2100mVariety
BourbonBrew methods
Roaster
Django Coffee Co.
Manchester
We are Django Coffee Co. a coffee roasting company that has taken inspiration from Melbourne’s flourishing and robust coffee scene to make it our mission to provide quality speciality coffee with a low environmental impact.
We source our own green coffee beans from coffee growers around the world and then roast the beans in small batches to be able to create unique flavours.
Django Coffee Co. is 100% committed to providing information on the origins, the farmers and the coffee beans journey from the farm to your cup. We are a company that respects the farmers, the environment as well as our customers.
